Toaster Oven Apple Crumble (Vegan)

 Don't have an oven?   Don't want to use the oven?   No problem.     Here is a simple apple treat with only a few ingredients.   Vegan of course!

 

 

 Apples-3 large or 5 small

Vegan Cinnamon Apple flavored instant oatmeal (you can also experiment with other flavors)

1/4 cup maple syrup

Earth balance or oil for the tray.

1. Earth balance or oil the tray. 

2. Slice the apple somewhat thinly and place on the baking tray. 

3.  Mix the instant oats and maple syrup in a bowl.

4. Place the oats and maple syrup mixture on top of the apples. 

5. Set the toaster oven to 425 degrees and the timer to about 18 minutes.

 

Note: In case you haven't noticed I'm not a preheat person.    

 

Additional recipes, all vegan.    

Avocado-cashew-cilantro bowl

Cinnamon Apple Bread Easy WFPB Pumpkin Cookies

Lime Flavored Rice

Mac and Cheese w/tomato (vegan)

Marinated Black Beans

Mayo (vegan)

Mint Salad (WFPB)

No Grate Potato Latkes

No Knead Basic Bagels

Pad Thai (gluten-free)

Paprika Hummus

Parfait

Pina Colada Smoothie 

Post-frost vegetables only soup (or beverage)-vegan and gluten free

 

Potato Waffle 

 

 Pumpkin Pie

Quinoa Instapot Stew

Roasted Potatoes

Spaghetti with Peppers

Tomato stew with carrot tops

Tofu with Green Onions

Turnip leaves

Vegan Cheese and Banana Pepper Bread

Veggie Crumbles Lettuce Wraps

Rachelle Kaufman is the vegan author of several books.  She hasn't written a cookbook as of yet and doesn't know if she will.  But she has written the awesome vegan fiction novel: Bubble Burst: The Truth About the Dairy Farm and co-authored Quorck: The Non-Binary Unicorn.   And great news about Quorck!   Quorck is a VEGAN unicorn!   

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